Okapi – Biltong & Beer Knife

Biltong & Beer Knife – The all purpose companion that won’t let you down

Designed for everyday convenience, this Okapi Biltong & Beer Knife features a razor-sharp N690 stainless steel blade for smooth, precise slicing. Its pocket-sized form makes it easy to carry, while the integrated bottle opener at the end of the blade adds extra utility. Whether you’re cutting biltong or cracking open a cold one, it’s the perfect all-round EDC.

The Okapi Biltong & Beer Knife is the ultimate companion for relaxed moments and everyday functionality. Whether you’re slicing up biltong around the fire or cracking open a cold one with friends, this compact knife brings together precision and practicality in one sleek tool. Perfect for bush adventures or daily carry – it’s always ready when you are.

History of Okapi

Named after the Okapi, a rare and elusive African animal discovered in the Congo around the same time, the knife quickly gained popularity for its simplicity, durability, and utility.

From the fields to the wilderness, Okapi knives have been trusted for generations. Designed to withstand extreme conditions, every blade is made with high-quality materials and expert craftsmanship. Whether used for agriculture, outdoor survival, or daily tasks, Okapi knives deliver uncompromising strength, precision, and reliability, no matter the challenge.

Honouring tradition while embracing innovation, Okapi remains a symbol of strength and reliability.

With over a century of expertise, Okapi continues to evolve, blending heritage with modern advancements to meet the needs of today’s users. As we move forward, our commitment to quality, innovation, and durability remains unchanged. Whether carried by professionals, craftsmen, or adventurers, an Okapi knife is more than a tool – it is a legacy of strength, built to last.

The Okapi knife has a rich and storied past rooted in colonial trade, utility, and working-class heritage. Originally manufactured in Solingen, Germany – a city renowned for its cutlery and blade craftsmanship – the Okapi knife was introduced in 1902. It was designed as an affordable folding knife intended for export to Germany’s colonial markets, particularly in Africa.

In the mid-20th century, production of the Okapi knife moved from Germany to South Africa, where it remains a staple tool to this day. Manufactured by Okapi South Africa, the knife has become deeply ingrained in South African culture – especially in rural and working-class communities – valued for its rugged build and low cost.

Over the decades, the Okapi has become more than just a tool: it is a symbol of practicality, resilience, and craftsmanship. Despite its modest design, the Okapi continues to stand the test of time, serving generations of users around the world.